Tempeh natural

Description

A Tempeh sausage based on full soy beans, which are given a natural fermentation process. A meat replacer that contains all essential amino acids, minerals (Fe, Ca, P) and vitamins of the B-group.

Ingredients

soy beans*, water, apple vinegar*, rhizopus-culture

Nutritional information per 100g

Energy : 165kcal/693kJ
Total Fat : 9,2g
of which saturated : 1,2g
Carbohydrates : 1,0g
of which sugars : 0,7g
Protein : 16,5g
Salt : 0,3g

Keep cool

max. 7°C

Direction

Cut into slices, marinate, fry or deep-fry it.

Weight

200g